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Pavilion - Las Pirias

Pavilion - Las Pirias
Flavour profiles

Cherry, Dark Chocolate, Nut

Regular price £11.33 11.33

Farm information
Method
Washed
Producer
Various Smallholders Producers
Region
Las Pirias, Chirinos
Varietal
Bourbon,Caturra & Catimor
Elevation
1750 - 1850 masl

We have temporarily created this pop-up page on our website so you can continue to support Pavilion during these challenging times.

#supportlocal

Please note, the COFFEE20 discount code doesn’t apply to this product as we are attributing the profits directly to Pavilion. Thank you for your support.

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BREW RATIOS

Espresso: 1:2 coffee to water, extracted in 28-32 secs 
Filter: 60-65g coffee per litre of water, brewed for 3-4 mins

ROAST DAY

Roast & despatch days are currently Monday to Friday. All orders placed after midnight on Thursday will be roasted and despatched on Monday. 

ROAST TYPE

We create a new and unique profile for each coffee we roast. Although the profiles are different, our approach is always the same, to highlight and accentuate the flavours created at the farm and mill. This means we don’t label our coffees as espresso, filter, dark or light roast. All of our coffees are omni-roast, meant to be delicious however you brew. We believe the heart of speciality is keeping the identity and character of every coffee intact and alive, no matter the brew method.

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