We are Origin Coffee Roasters...
…and we love coffee! We’re a small group of ridiculously passionate and enthusiastic bods who strive to raise the coffee standards throughout the country by sharing our collective wealth of knowledge with those who love our coffee.
Crafting distinctive espresso coffee is at the forefront of what we do at Origin, but behind the scenes we have worked hard to make sure every bean roasted by us is as perfect as we can get it and promotes high social and environmetal standards set and audited by us... Read More
Where do you get a great coffee?
01-03-2012
Every Sunday we want you to find a great coffee and tell us where you found it! Cornwall to Scotland and everywhere in between, share your great coffee experiences with us.
The Nicaraguan Coffee Season Begins
15-03-2012
As March gets in to full swing and signals the start of warmer climes for us in the UK, the Nicaraguan coffee season is coming to the end of its optimum harvesting period...
The rise of the pour over
02-01-2012
Welcome to the filter cone. We love this little, inexpensive, yet rather revolutionary device to brew coffee on, so we though we'd share with you just how we do it. Clean and crisp filter coffee....ahhh.
Maxwell wins UKBC 2012
03-05-2012
Congratulations to Maxwell Colonna-Dashwood who is now officially, and proudly, the UK's best barista! Last week the pressure was on as 20 of the country's best baristas made their way to London to compete to win the coveted title of UKBC Champion 2012. The semis couldn't have been more tense from an Origin perspective. We had Origin trainer Dave competing, along with two other baristas (Maxwell and Dan Fellows) using coffee roasted for them by us. It was a tough competition. In the time that we've been involved in the UKBC the standard has made a massive leap every year and this year, Maxwell raised the bar again.
