Responsibly sourced. Great taste. Freshly roasted to order.
We take time to make sure our coffee is just right. And we're proud to put our name to it.
When you drink a cup of Origin coffee it not only tastes great, you know it has guaranteed farmers, workers and the environment a fair deal.
Sourcing traceable, sustainable speciality coffee and developing relationships between grower and barista is at the heart of what we do.
We supply some of the finest restaurants, hotels and delis in the UK, who share our philosophy on sourcing, importing, roasting, brewing and selling coffee at its best. Join them.
Bolivia Buena Vista Cascara
Ripe Blackberry | Honey | Vanilla
Nicaragua Finca Los Altos (Washed)
Creamy chocolate, stone fruit and light red berry notes.
Origin Drinking Chocolate
A rich and indulgent guilt-free fairtrade hot chocolate.
7oz Cups Gift Set
2 x 7oz cup & saucer | 1 x box of 250g Seasonal filter coffee whole beans | 1 x Coffee Well Made home brewing guide
Cafetière Gift Set
1 x 3-cup cafetière | 1 x 250g box of seasonal filter coffee whole beans | 1 x Coffee Well Made home brewing guide
Hand Grinder Gift Set
1 x Rhino hand grinder | 1 x box of 250g Seasonal filter coffee whole beans | 1 x Coffee Well Made home brewing guide
Espresso Gift Set
2 x Origin espresso cups | 250g box of seasonal espresso coffee beans
Acaia Scale | Pearl
A simple, modern and minimalist scale that monitors weight, time and flow-rates as you brew coffee.
Introducing our new coffees
The way we're selecting our coffees is changing. Here Joshua Tarlo, our Coffee Development Manager, takes you through these changes and how they've been developed to make your selection easier.
We're opening in London.
We're delighted to announce that we're opening a flagship coffee shop, barista training facility and technical support in London.
We're Recruiting. Business Administrator.
The role is split between customer service, sales and finance. It will offer the successful person an excellent platform to develop a career in one of these areas with no prior experience required.
Ethiopia Sourcing Trip. Part 3 of 3.
The final installment of three articles on Joshua's Ethiopia sourcing trip. Joshua writes about cupping the coffees and ensuring that, as coffee buyers we serve both the consumer and the farmer.
We're Recruiting. Warehouse Person.
We're looking for an experienced warehouse person to join our team at The Roastery in Helston.
Ethiopia Sourcing Trip. Part 2 of 3.
In the second in a series of three articles, Joshua writes about his visit to Huntuke mill Yirgacheffe. The journey. The processing. And all importantly, the connection between farm worker and cup.
Resolute Espresso. The people and places.
The people and places behind our new espresso blend, Resolute Espresso. Pictures taken during our sourcing trip in March. Finca Los Altos, Nicaragua & Finca Santa Elena, El Salvador.
Incredible results for Dan & William at the UKBC
The team were celebrating this week as two of our team ranked in the top ten at the UK Barista Championships.