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£12.95

A New Coffee Every Week

Taking you on an adventure through speciality coffee. Experience a new coffee every week, discovering different countries, processing methods, and flavours.

Size and Grind Type
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1
Cold Brew Liqueur | Loveday x Origin

£16.00

A limited-edition collaboration between two Cornish producers, shaped by a long-standing friendship and a shared dedication to exceptional hospitality.

Designed for sharing throughout the festive season, this cocktail-ready liqueur brings together a slowly brewed blend of South and Central American coffees from Origin, expertly distilled by Loveday.

Rich and subtly bittersweet, our coffee liqueur brings together notes of butterscotch, vanilla and cocoa in a decadent, full-bodied profile.

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1
Origin x Dor & Tan Coffee Cup

£25.00

Handmade ceramic coffee cups created for Origin by Dor & Tan, long‑standing collaborators whose work brings together local materials, traditional craft and thoughtful function.

Made using Cornish clay from St Agnes, each cup features a hand‑carved, faceted design and is designed with speciality coffee in mind — stackable for espresso machines, perfectly sized for flat whites, and shaped with a curved interior to support smooth pouring and latte art.

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1
Orea O1 Brewer - Obsidian

£39.95

The OREA O1 Brewer Steel – Obsidian (Black) is a beautifully engineered single-cup dripper designed for fast-flow brewing, exceptional clarity and total brewing consistency.

Crafted from durable stainless steel with OREA’s signature minimalist aesthetic, the O1 combines precision engineering with modern speciality coffee performance. Its compact flat-bottom design promotes even extractions and balanced flavour profiles, helping produce clean, sweet and expressive cups with minimal effort.

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1
Hario V60 Filter Papers (Project Waterfall)

£6.50

These Hario V60 Paper support Project Waterfall; a charity committed to helping bring clean water to coffee growing communities.

Proceeds from these filters support Project Waterfall, a charity initiative bringing clean drinking water, sanitation and education to growing communities across the globe. Since 2011, Project Waterfall has raised over £1 million and changed more than 50,000 lives in Nicaragua, Tanzania, Rwanda, Vietnam, Uganda, Kenya and Ethiopia.

Set includes 100 filter papers, suitable for 02 dripper size

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1
Kinto Coffee Server

£13.00

The Kinto Coffee Server is the perfect addition to your pour-over set up.

Borne from the idea of embracing the ceremony of brewing and savouring  the slow passage of time taken to create your brew. Sitting within the Kinto Slow Coffee Style (SCS) series, the server features a minimal design, with clean lines and geometric shaped handle, to add to the slow brewing experience.

The heat resistant glass contains 300ml, withstanding a maximum heat of 120 and is compatible for use with many other stand-alone drippers, such as the Kalita Dripper and Hario V60.

Product dimensions are: 75 x H80 x W125 mm / 300 ml

 

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Cold Brew Espresso Concentrate

£8.00

Speciality Coffee, Ready to Serve

Introducing our new Cold Brew Espresso Concentrate. An espresso‑strength speciality coffee concentrate that’s smooth, versatile, and ready to serve. Simply mix with water or milk for iced or hot coffee in seconds, or use it as a base for creative serves — from espresso tonics to cocktails, desserts, and more.

Created in‑house at our Cold Brew Brewery in Cornwall, we use industry‑leading technology for precise grinding, careful extraction, and gentle cold brewing. This approach unlocks natural sweetness and depth while preserving balance and clarity, making it easier to enjoy quality, consistent speciality coffee at home, however you drink it.

Capacity: 500ml

Dispatch Schedule: Cold Brew orders are shipped every Wednesday & Friday

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1
Experience Lunar New Year with Origin | Events Guide

Experience Lunar New Year with Origin | Events Guide

Join us throughout January as we celebrate The Year of the Snake with tasting experiences, small group brewing sessions, and an exclusive talk with our sourcing partners, where we’ll explore the exceptional quality, rich history and promising future of Asian coffee. Discover the rare and remarkable coffees in our Lunar New Year coffee collection, travel through taste and explore how terroir, climate, processing and brew method influence the flavour profile in the final cup. All events welcome all levels of brewing experience and coffee knowledge. We hope to see you there.

Tasting Experiences

Guided by our coffee team, our tasting experiences offer an opportunity to learn how to ‘taste’ coffee from the experts, using a method known as cupping. You’ll be taken on a journey through taste, sampling the entire Lunar New Year coffee collection, including the rare (and very limited) Taiwanese special edition, Qing Yé.  

Join us for engaging, relaxed evening that’s suitable for coffee professionals and curious learners alike, a chance to explore your palate, learn a new skill and experience our most anticipated coffee launch on the calendar.

Explore Events

Dates + Locations:

Exploring Asian Coffee: A Talk + Tasting with Indochina

In our talk and taste evening, we will be joined by our partners Indochina Coffee, a family-run business that has specialised in importing high-quality specialty coffee from Asia for nearly twenty years.  

We'll brew and taste a selection of exceptional coffees from Asia while discussing the challenges of coffee farming in the region, its significance for the future of specialty coffee, and how Indochina is championing fair prices, sustainability, quality, traceability, and the unique flavours of Asian coffees. 

Book Here

Qing Yè - Taiwanese Tasting with Freda

Join our Director of Coffee for an exclusive brewing workshop featuring our Lunar New Year Special Edition, Qing Yé. In this small group setting with Freda,you'll brewand taste Qing Yé three ways,exploring the nuances in flavour between the methods, and delve into the unique story and flavour profile of this exceptional Taiwanese coffee, enjoyed alongside traditional Taiwanese pastries.

Book Here

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