SCA Brewing Intermediate | London
This module is for established baristas looking to further their career to Head Barista level, exploring the science and analysis of extraction.
From charting coffee extraction to learning more about the measurement of strength. Using refractometers and analysis cup profiles. The SCA Brewing Skills Intermediate course is the next step for baristas on the coffee career journey.
See extra course details below and available dates and times through the 'book now' link.
All courses now include SCA certification, but there is a SCA student enrolment fee of £50 that must be paid before you can take the course. If you don’t pay this prior to attending the course, you will be asked to complete payment before training begins.
- Choose your preferred date, time and course
- Enter your SCA learner number in the notes (if you don’t have one, you can create an account for free - here
- Complete transaction
- Once confirmed, an Origin Coffee AST trainer will officially enrol you into the SCA course (this can take up to 5 working days)
- You will then receive an email from the SCA, asking you to complete the enrolment fee (£50)
- The enrolment fee must be paid before you can attend the course
- That’s it, you’re all booked and ready for the next step in your coffee journey.
- Scientific measurement of coffee strength
- Charting coffee extraction
- Analysing brewed coffee and espresso
- Using a digital refractometer
- The course will be taught from our Scoresby Street coffee shop location in Southwark
- Get directions - here
