This is our second Impact Report since we achieved B Corp certification in 2020. Since we certified, we have continued to source coffee via our long-term partnerships, supply full traceability from farm to cup, and work to reduce the impact of our roasting operations. Highlights include the switch to full EV in Cornwall, the start of our transition to biofuels for roasting, and the development of local partnerships enabling us to reach people in food poverty in Cornwall.
Read 2022/23 Impact Report - here
