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Meet the women baristas shaping your daily ritual as well as the future of the speciality coffee scene.
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What is espresso? Learn everything you need to know about the brewing process and characteristics of an espresso, from speciality coffee roasters and brewers.
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Exploring speciality coffee subscriptions. We delve into how online coffee subscriptions work, from the type of coffee you can order to what you can expect, and if they’re worth it.
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Delving nose first into the science behind scent, here we explore how smell influences your full sensory experience in coffee.
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Earlier this year, our Quality Control Coordinator travelled to Nicaragua on a sourcing trip to meet our Direct Trade partners, the Mierisch Family.
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This coffee machine buying guide looks at some of the finest espresso and coffee pod machines for at home, including brands from Sage, Morning and La Marzocco.
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In this coffee grinder guide we review price, specifications & features from a range of leading models. Find the best grinder for your needs today
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Fernando Lima is a man whose coffee forms such a key component of everything we do here at Origin. Learn more about his story and farm history
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Here we celebrate three of our longest standing relationships with producers, as well as shining a light on our partnership with SMC
Read NowPublished, Feb 27, 2023
Our fourth annual transparency report.
The price of coffee has been extremely volatile over the course of the last year. The aftermath of extreme weather in Brazil, including severe frosts, and prolonged droughts, heavily influenced coffee production, leading to low supply and high demand, which, in turn, impacted the commodity coffee price.
This report represents 100% of purchased coffee in 2022 - read now
Sep 11, 2024
Rounding up our birthday brewing series with an exceptional natural coffee from El Salvador—Barista Trainer Dan Ferries shares how he experiments with the dark +... Read more
Sep 11, 2024
Barista Trainer for Cornwall, Georgina Neve, reimagines decaf coffee brewing + explores coffee production as a driver for positive change. Read more
Sep 11, 2024
Behind the counter with Origin Barista Trainer for London, Zaynub Murad, brewing this bright + crisp natural coffee. Read more
