El Salvador Coffee Guide
In this guide to coffee in El Salvador, we take a look at this history, harvesting and common processing techniques. Read more
El Salvador Coffee Guide
In this guide to coffee in El Salvador, we take a look at this history, harvesting and common processing techniques. Read more
Nicaragua Coffee Guide
A brief history on coffee producing in Nicaragua. This country's history with coffee is turbulent yet triumphant, its resilience despite numerous environmental and political challenges down... Read more
Producer Profile: Carlos Pola
Carlos Pola is producer of coffee with an appetite for innovation. Revolutionising specialty coffee production, learn more about the man behind the coffee. Read more
Producer Profile: The Mierisch Family
Learn more about the history of the Mierisch family, who have been farming exceptional coffee in Nicaragua and Honduras for over 100 years. Read more
Producer Profile: Sao Joao, Mariano & Das Almas
Here we celebrate three of our longest standing relationships with producers, as well as shining a light on our partnership with SMC Read more
New 100% Home Compostable Bags
Celebrating 100% TUV certified home compostable coffee bags. Learn more about the steps we're taking to reduce our impact on the planet. Read more
B Impact Report, 2021/22
We have renamed our sustainability report, Impact report. This is to align ourselves with the annual report requirement from B Corporation. Read more
Meet the Producer: Erwin Mierisch
Origin has worked with Erwin and his family for over 10 years. We're delighted to welcome Erwin to the UK and will be running a... Read more
Winner of the Queen's Award
We have received The Queen’s Award for Enterprise in Sustainable Development. Read more
The Story of Yellow Pacas
This is the story of the Yellow Pacas varietal told by the The Mierisch Family, one of our longest standing Direct Trade partners - read... Read more