Resolute


Farm information
- Method
- Pulped Natural & Washed
- Producer
- Fernando Lima, The Mierisch Family & Manoel Barbosa Junqueira
- Region
- Santa Ana, Jinotega & Minas Gerais
- Varietal
- Bourbon & Catuai
- Elevation
- 980 - 1,800 masl
This is a collaboration between three of our long-term direct-trade partners: Fernando Lima, The Mierisch family, and Manoel Barbosa Junqueira. Resolute signifies a no-nonsense, classic idea of coffee. It's a consistent and comforting, full-bodied cup, which comes together like a barreling wave.
'Santa Elena' from Fernando Lima's farm offers sweetness and mellow acidity to the cup. Some of his coffee trees are over 100 years old and are still producing fantastic quality fruit.
The Mierisch Family's contribution, 'Los Altos' provides mellow acidity and juicy plum notes. Los Altos is a geographically dynamic farm composed of just over 70 hectares of rolling coffee hills.
Manoel's coffee, 'Sao Joao' provides the chocolatey caramel flavour to balance the blend. With 18'C average temperature, the land has presented excellent conditions for four generations of farmers.
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BREW RATIOS
Espresso: 1:2 coffee to water, extracted in 28-32 secs
ROAST DAY
Roast & despatch days are currently Monday to Friday. All orders placed after midnight on Thursday will be roasted and dispatched on Monday.
RESTED COFFEE
This coffee may be rested before being despatched.
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